10 л


Contents: 11 % water soluble boron corresponding 150 g/l B
Density: 1,36 kg/l
pH-value: 7,9 - 8,1
Colour: green
Lebosol-Bor is compatible with the common plant protection products. Since not all the influences appearing in practice are predictable, a compatibility test with small amounts of the products provided for the spraying is always useful. In case of mixture with fertilizers or plant protection products fill sprayer up to 2/3 with water and add products separately. Add Lebosol®-Bor as the last component.
protect from frost

Active ingredient

The active substance of the product and its effects
Boron availability is low on sandy soil, at high content of nitrogen or calcium, during cold or in waterlogged or very dry soils.

Boron deficiency is shown by bursting of tissue, perishing of the growing points, heart and dry rot, bad blossom quality and reduced fruit setting, deformed fruits.


Crop Objective Recommendation
In all crops supply with boron 1 - 3 l/ha as a foliar application in 200 - 400 l water or 4 - 8 l/ha as a soil application. during application with knapsack sprayer at 0,5 %.
Pip fruit pollen germination, flower quality, fruit setting, calcium transport, skin quality 2 - 3 x 1 l/ha from red bud until petal fall
Pip fruit, Stone fruitStrawberries, BerriesTable grapes storage of reserve substances, regeneration, resistance against cold, flower quality 2 x 1 l/ha after harvest
Strawberries stage of flower bud, resistance against cold, flower quality 2 l/ha in autumn (during new planting)
flower quality, fruit setting, against deformed berries 1 l/ha green until white bud
quality of planting in multiplier stocks: strong plants, formation of layer 2 x 1 l//ha 14 and 7 days before harvest
Berries flower quality, fruit setting 1 l/ha before blossom-time
Stone fruit flower quality, fruit setting 1 l/ha beginning of blossom time
Table grapes flower quality, fruit setting, regular maturity 2 x 1 l/ha from increasing of flower cluster until beginning of blossom
Fruit vegetables flower quality, fruit setting, supply with boron 1 - 2 x 2 l/ha before blossom when enough leaves are developed
Crucifers, leaf vegetables, bulbous vegetables inner quality, against heart necrosis in cabbage, supply with boron 1 - 2 x 2 - 3 l/ha as soon as enough leaves are developed
Asparagus, root vegetables, tuberous plants quality (cracks; empty asparagus or tubers; inner scald), supply with boron 1 - 2 x 3 l/ha as soon as enough leaves are developed

output, supply with boron 0,5 - 1 l/ha until end of tillering, a deficiency proof by leaf analysis provided
Potatoes inner quality, supply with boron 1 - 2 x 1 l/ha at meeting across the rows
Maize pollen quality, graining, grain yield, energy density, supply with boron 3 l/ha from 4 leaf stage onwards
Rape resistance against cold, regular blossom-time and maturation, output, supply with boron 2 - 3 l/ha in autumn from 4 till 6 leaf-stage
regular blossom-time and maturity, output, supply with boron 2 - 3 l/ha in spring until beginning of blossom
Sugar against heart and dry rot, output, quality, supply with boron 1 - 2 x 3 l/ha between 6-leaf-stage and meeting across the rows
Hop development of bud and sprout, quality 3 - 5 x 0,1 % until flowering